Monday, January 28, 2013

Argentine Fried Bread


I got this from my sister as well. I am excited to try it:)

2 c. flour                      1 c. milk
1 T. baking powder       1-2 t. olive oil
1 t. salt

  1. Mix dry. Add milk and oil.
  2. Knead 5 min. Rest 5 min. 
  3. Make a circle whatever size you want...can make them huge if you want, I did small.  Fry in oil 1 1/2” deep.
  4. Dip in hot chocolate or eat with butter and powdered sugar or like a scone.

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