Sunday, January 25, 2009

Rolls


1 Tbsp yeast
1/3 cup sugar
2 cup hot water
1/3 cup oil
1 tsp salt
4-5 cup flour

Preheat oven 350* Combine yeast sugar and hot water and let sit for 5-10 min. Add the salt and oil. Add in the flour one cup at a time. Knead the dough. Let it double in size. Push the dough back down roll into balls and let it rise double it's size. Cook for 10-20 minutes.

Wednesday, January 7, 2009

It Has Been A While

Yes I know what you are thinking! Does she cook anymore? I still do but I have yet to do something that I have not made already. Last night I made the easiest thing alive! My husband loves it. This is what you do.

Cook Pasta! (Any kind you want to eat)
1 tsp oil
1 Tbsp butter
Generous with the Garlic Salt and Onion Powder (season to taste)

That is it! Simple yummy and fast. We also like to put Parmesan cheese on the top to give it a little zing.