Chicken

3 lbs. chicken

1 tsp garlic salt

pepper

egg

flour

Sauce:

1/2 cup vinegar

3/4 cup sugar

1/2 cup chicken broth

3 1/2 Tbsp ketchup

1 Tbsp soy sauce

3-4 tsp cornstarch

Sprinkle chicken with garlic salt and pepper Let stand for one hour

Preheat oven 325 degrees Dip chicken in egg and a good amount of flour. Brown in hot oil about 5 min per side. Put in baking dish and cover with sauce Bake one hour at 325 degrees