Sausage Primavera (lite)

This is my mother-in-laws recipe! YUMMY

1/2 pound spaghetti, uncooked

3 Tbsp. olive oil

1 lb. lite sausage

1 small red bell pepper (optional)

1 small onion cut in wedges (optional)

2 cups of Broccoli (optional)

1 clove garlic (minced)

2 tsp chicken bouillon

1 tsp basil leaves, dried

1 tsp salt

dash of pepper