Sunday, November 2, 2008

Taco Soup

  • 1 lb. ground beef
  • 1 medium onion chopped
  • 1 pkg. mild taco seasoning (1/4 cup)
  • 1-16 oz. cut corn
  • 1-16 oz. kidney beans drained
  • 1-28 oz. stewed tomatoes
  • 1 cup water
  • Tortilla chips and grated cheese

Cook onion and ground beef together. Brown ground beef and then drain. Sauté onion and add to ground beef. Stir in taco seasoning, corn, kidney beans, tomatoes, and tomato sauce. Simmer for 20-30 min. Serve topped with tortilla chips and grated cheese.

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